Broccoli Fish Bake

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Broccoli Fish Bake

Postby Jessica40 » Sun Apr 08, 2007 11:15 pm

Ok, I am not really a fish lover, but this turned out to be soooooo good I am fixing it again next week on in larger portions.

1 bag frozen broccoli spears, thawed
1 lb or bag frozen white fish fillets (cod, haddock, hailbut, tapil? I can't spell this one but this is the one I used :) )
1 can condensed Cream of Broccoli Soup
1/3 cup milk
1/4 cup shredded cheddar cheese

2 tbsps dry bread crumbs
1 tsp melted butter
1/8 tsp paprika

Arrange broccoli in 2 qt shallow baking dish. Top with fish.
Mix soup and milk and pour over fish.
Sprinkle with cheese.

Mix bread crumbs, butter and paprika and sprinkle on top.
Bake at 450 for 20 mins or until fish is done.
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Re: Broccoli Fish Bake

Postby countrygal » Thu Oct 02, 2008 1:25 am

Hey, this recipe sound really yummy! Think I will try it but not sure if we have tin of cream of broccoli soup in NZ. Thanks anyway.
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